SAADA
South Asian American Digital Archive
About
Explore
Browse the Archive
Our Stories
Book
Tides
Magazine
First Days Project
Road Trips Project
Revolution Remix Walking Tour
Archival Creators Fellowship
Community Storytelling
Other Projects & Initiatives
Resources
For Educators
For Family Historians
Get Involved
①
Shop
Donate
♥♥♥
Browse by author: Anita Mannur
Indian Food in the US: 1909-1921
by
Anita Mannur
What are the historical origins of Indian restaurants in the US? Scholar Anita Mannur provides a glimpse into the earliest restaurants on the Midwest and East Coast.
Support SAADA
Name:
Email Address:
Search SAADA